Tuesday, January 4, 2011

Poori Day!

I wanted to cook a full meal today but mum made some puris for breakfast. She gave me so many that I ended up having a poori (full) day of puris!!! She had given me some potato sabji for the morning but it got over so I made some additional sabji in the evening for dinner.
Poori bhaji

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Aloo bhaji
5 potatoes chopped into cubes
3 dry red chillies
1 tsp of cumin seeds
1 tsp of ajwain seeds
1 tsp of turmeric pd
A pinch asafoetida pd
Salt to taste
Heat oil in a pan. Add the cumin seeds and when they splutter add the ajwain seeds. Now add the asafoetida pd and red chillies broken in to small pieces. Then add the potatoes and saute for a minute. Now sprinkle some water and cover and cook till soft. Add the turmeric pd and salt and saute till well incorporated. That's it.
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Till tomorrow then!

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