Did not want to eat the roti, daal and subzi the same way.. So threw all together in a pot and improvised to come up with a "casserole"! It is not for the faint of heart! Truly to be tried out only if you are the experimenting kind... Funny how they taste so different when eaten all together like this :-)
Made cabbage and moong daal today but like I said did not want to eat it the regular way. So layered the chapatis (cut in strips), cabbage and daal with some pickle, roasted gram powder (coarsely powdered) and sprinkled some flax seeds on top. And then baked the whole thing for about 30 mins.
Made for a really interesting dinner!
Ta ta! See you on the other side of the night!!
Made cabbage and moong daal today but like I said did not want to eat it the regular way. So layered the chapatis (cut in strips), cabbage and daal with some pickle, roasted gram powder (coarsely powdered) and sprinkled some flax seeds on top. And then baked the whole thing for about 30 mins.
Made for a really interesting dinner!
Ta ta! See you on the other side of the night!!
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